中国甜品锦标赛旨在：

•引领中国队在里昂“西点世界杯”胜出  •提高中国甜品行业精进标准和专业水平  •推广中国甜品制作技艺  •选出最佳团队代表中国参加“西点亚洲杯”

经西点世界杯组委会授权，中国甜品锦标赛将是通往西点亚洲杯舞台的官方渠道。

Objectives：

•Bring a China team to win the World Pastry Cup in Lyon  •To raise the standards of pastry excellence and professionalism in China  •To promote the crafts of the Chinese pastry industry  •To select the best from all of China to represent the country in Asia Pastry Cup

Being authorized by the organizing committee of World Pasty Cup, China Pastry Cup is the official selective platform  for Asian Pastry Cup.