
The 6th China Pastry Cup is a competition which adheres to the principles of “openness, fairness and justice”, and selects the top dessert masters in China. The winning team of the China Pastry Cup will represent China at 2028 Asian Pastry Cup held in Singapore and compete with other Asian teams to qualify for 2029 World Pastry Cup in Lyon, France.
2027

中国甜品锦标赛, 上海
China Pastry Cup, Shanghai
2028

西点亚洲杯, 新加坡
Asian Pastry Cup, Singapore
2029

西点世界杯, 法国
World Pastry Cup, France
[ Highlights of the 5th China Pastry Cup in 2025 ]










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[Sponsors of the 5th China Pastry Cup in 2025]

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We sincerely invite
sponsors who love and dedicate into pastry industry

China Pastry Cup has been successfully held for five times consecutively. The competition not only brings together top masters and numerous pastry fans from across the country, but has also become a grand event for China’s pastry industry. The sponsorship display area will be upgraded, giving brands more and better exposure and publicity. Sponsors will also be invited as guests of honor at the final award ceremony and witness the glorious moments!
If you are interested in sponsoring or have any questions, please feel free to contact us. We look forward to your supports and participation!
For enquiries, please contact:
Emma Gao
Email: secretariat@chinapastrycup.cn
Competition Date and Venue
Date: May 2027
Venue:National Exhibition and Convention Center (Shanghai) Bakery China (specific booth to be determined)

Registration
The 6th CPC audition registration will commence in September. For more updates and details, please continue to follow our official accounts~
